Avocado toasts

INGREDIENTS :

1 Avocado

4 slices of cereal bread

1/2 lemon

Tuna

4 slices of Surimi

Salt

Pepper

poppy seeds

INSTRUCTIONS :

1. Peel the avocados and remove the kernel.

2. In a bowl, sprinkle with lemon juice over the avocado to prevent them from turning black.

3. Then crush a avocado with salt, olive oil and pepper.

4. Mix well until obtaining a puree.

5. Then toast the bread with the toaster.

6. Spread the slices of bread with avocado puree and place on each slice a slice of surimiet and an average amount of tuna.

7. Sprinkle with pivot seed.

8. Serve with cherry tomatoes.

PREPA TIME : 5 MIN

COOK TIME :  0 MIN

TOTAL : 5 MIN